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Salsa Bruschetta:
Ingredients:
4 lg Roma tomatoes (Diced)
1/4c minced red onion
1 yellow bell pepper (seeded, diced)
1 red bell pepper (seeded, diced)
1 avocado (pitted,diced)
3/4c Cilantro Lime Vinaigrette
1 Loaf country style baguette
3 Tbs Unsalted butter
Prep: Combine tomato, onion, peppers, avocado, & Cilantro Lime. Toss well, let marinate for 3 hours. Melt butter in small saucepan. Slice baguette into 1/4 inch round slices. Brush with melted butter then toast until crisp (about 4 minutes). Top baguette slices with salsa, serve immediately.
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