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Products
Recipes
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Lump Crab Crostini:
1lbs Lump crab meat
4Tbs Unsalted butter
1C Grated cheddar cheese
4Tbs Finely minced chives
1 Baguette
12oz Appalachian Naturals Sundried Tomato Horseradish Dip
Melt butter in small saucepan. Slice baguette into 1/4 inch round slices. Brush with melted butter then toast until crisp (about 4 minutes). Combine crab meat, chives, horseradish dip, and cheese in medium bowl. Top each baguette slice with crab meat mixture. Warm for just a minute or two then serve.
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