Southwest Blue Cheese Burger

Ingredients:

4          6oz Burger Patties (ground sirloin)
2 lg      Vine Ripe Tomatoes
1 sm     Red Onion
1          Ripe Avocado
4          Slices Provolone Cheese
4          Sliced Ciabatta Rolls
6oz      Chipotle Bleu Cheese Dip

Prep: Cook burgers to desired temperature. While burgers are cooking, thinly slice tomato, onion, and avocado. Lightly warm rolls. Prepare burgers by spooning an ample amount of Chipotle Bleu Cheese Dip on bottom roll, top with 2 lettuce leaves, burger, tomato, onion, avocado, another spoonful of Chipotle Bleu Cheese Dip, 2 more lettuce leaves, then top bun. Serve immediately with extra dip on the side.